In general, grocery store chicken may be considered inferior to pasture raised chicken for a number of reasons. Pasture raised refers to chickens that are raised on pasture land, where they are free to roam ...

The term "free range" on chicken packaging can be misleading because it is not regulated by the US Department of Agriculture (USDA). This means that companies can use the term "free range" on their packaging...

There are many delicious recipes that you can make with lamb, including: Grilled Lamb Chops: Marinate lamb chops in a mixture of olive oil, garlic, rosemary, and lemon juice, then grill to your desired lev...

Grass-fed lamb is lamb that has been raised on a diet of grass and other forage, rather than grain. Grass-fed lamb is known for being leaner and having a richer flavor than grain-fed varieties. It also conta...

Pastured poultry refers to the practice of raising poultry (such as chickens, turkeys, and ducks) on pasture land, rather than in a confined indoor space like a barn or coop. The birds are allowed to roam freely on the pasture, foraging for food and exercising, and are typically moved to a new area of pasture on a regular basis to ensure that they have access to fresh grass and insects.