You may have seen the headlines: some of the biggest names in chicken — including Tyson and Chick-fil-A -- have quietly walked back their "No Antibiotics Ever" commitments. In its place, they’re now using a new label: “No Antibiotics Important to Human Medicine” (NAIHM). That might sound like a small shift, but it carries big implications for how chickens are raised -- and what ends up on your plate.

When most people think of lamb, they picture the cuts they find in the grocery store. What many don’t realize is that grocery store lamb—even the domestic kind—is often raised in feedlots and fed a diet heav...

In the evolving world of agriculture, staying informed about the latest developments in animal health is more important than ever. Vaccines play a crucial role in protecting livestock from diseases, ensuring...

As consumer interest in alternative poultry farming practices grows, labels like "corn-soy-free" and "pasture-raised" have gained traction. But what do these terms truly mean? Are they a legitimate improveme...

Imagine sinking your teeth into a succulent, juicy piece of chicken, its flavor rich with the essence of open pastures. This is the promise of farm-to-table dining – a movement that's not just changing how w...

As a savvy shopper, you may already be curious about sustainable farming, yet the term might still seem a bit elusive. When you're standing in front of the meat aisle at your local grocery store, faced with ...

In the evolving world of agriculture, defining what truly constitutes 'pasture-raised' farming is becoming increasingly complex. As a farmer dedicated to ethical and sustainable practices, I find myself refl...

In the world of sustainable agriculture and conscientious consumption, "farm to table" is more than just a buzzword—it's a commitment to quality and transparency. At Wormuth Farm, we understand that this ter...

FOR IMMEDIATE RELEASE November 11, 2023 [Sussex County, NJ] - Responding to the recent petition by Perdue Farms to the United States Department of Agriculture (USDA) for redefining "pasture-raised" poult...

Regenerative agriculture is more than a farming method; it's a philosophy that prioritizes the health of the soil, ecosystem, animals, and, ultimately, the people who consume the products. At Wormuth Farm, r...

In a world where labels like "free-range" and "humanely raised" are often thrown around without substance, it's essential to know where your food comes from. A recent investigation by Vox has shed ...

In the realm of poultry farming, a myriad of methods have been developed over the years. Each method, from free-range to organic, has its distinct practices and principles. Among these, pasture raised chicke...