New Jersey Lamb, Grass Fed & Grass Finished

Discover the Superior Taste of Grass-Fed Lamb from Sussex County, NJ

Savor pasture-raised flavor from Sussex County. Every lamb raised on lush, regeneratively managed pastures for the juiciest, most tender lamb.

Our family farm nurtures each lamb in a natural environment, resulting in tender, flavorful cuts that are as healthy as they are delicious.  To get first dibs on availability, sign up for email notifications.

Lamb is back with more on the way.

 
 
 
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Leg of Lamb, Bone In, 100% Grass Fed and Finished
Just in!

Leg of Lamb, Bone In, 100% Grass Fed and Finished

From $63.00

Boneless Shoulder Roast, Grass Fed and Finished on Pasture

Boneless Shoulder Roast, Grass Fed and Finished on Pasture

From $43.95

Frenched Rack of Lamb, 100% Grass-Fed and Finished

Frenched Rack of Lamb, 100% Grass-Fed and Finished

From $27.75

Ground Lamb, 100% Grass Fed and Finished

Ground Lamb, 100% Grass Fed and Finished

$16.95

Lamb Loin Chops, Bone-In, 100% Grass Fed and Finished

Lamb Loin Chops, Bone-In, 100% Grass Fed and Finished

From $11.95

Lamb Shanks, Two, Grass Fed and Pasture Raised

Lamb Shanks, Two, Grass Fed and Pasture Raised

$18.95

Lamb Neck Fillet, Grass Fed and Finished

Lamb Neck Fillet, Grass Fed and Finished

$6.95