Regenerative agriculture is more than a farming method; it's a philosophy that prioritizes the health of the soil, ecosystem, animals, and, ultimately, the people who consume the products. At Wormuth Farm, r...

In a world where labels like "free-range" and "humanely raised" are often thrown around without substance, it's essential to know where your food comes from. A recent investigation by Vox has shed ...

In the realm of poultry farming, a myriad of methods have been developed over the years. Each method, from free-range to organic, has its distinct practices and principles. Among these, pasture raised chicke...

The poultry industry, under the command of industry giants like Cargill, Sysco, Perdue, and Tyson, has seen significant industrialization in recent decades. As these companies have escalated chicken producti...

Hello, dear readers! We're excited to share with you the story of our family farm, Wormuth Farm, nestled in the heart of Sussex County, New Jersey. Our journey in sustainable farming has been an incredible o...

In the modern era, where consumers are increasingly concerned about the quality and source of their food, our farm in Sussex County, New Jersey, stands as a testament to high-quality, pasture-raised poultry....

In the whirlwind of modern life, making informed choices about what we eat is more important than ever. When it comes to poultry, the pasture-raised birds lovingly tended at Wormuth Farm are a cut above the ...

Updated Sept. 4th, 2025 When people ask if pasture‑raised chicken is “healthier,” the fairest answer is: it often is, but it depends on diet and management. Pasture access plus a balanced feed can improve fa...

As a sheep and poultry farmer at Wormuth Farm, I am constantly reminded of the intricate balance between my livelihood and the well-being of my livestock. The relationship between my animals and me is charac...