From Field to Fork: Wormuth Farm Journal

Garlic Herb Roasted Chicken Thighs: A Delicious Farm-to-Table Recipe

By Michael Dunn on May 31, 2024

At Wormuth Farm, we take pride in offering the highest quality pasture-raised chicken. Our chickens roam freely, resulting in tender, flavorful meat that's perfect for any dish. Today, we’re sharing a favori...

Read more
Why Choose Pasture-Raised? The Clear, Bright Difference for Healthier Chickens and Superior Quality

By Michael Dunn on May 18, 2024

At Wormuth Farm, we take pride in our commitment to sustainable and humane farming practices, which is why we raise our chickens on pasture. This method not only aligns with our ethical standards but also offers numerous benefits over conventional, confined poultry farming.

Read more
Why Choose Local New Jersey Lamb Over Imported Options?

By Michael Dunn on Apr 21, 2024

As a savvy shopper, you may already be curious about sustainable farming, yet the term might still seem a bit elusive. When you're standing in front of the meat aisle at your local grocery store, faced with ...

Read more
A Commitment to Transparency and Health: Our Stance on Antibiotic-Free Poultry Farming

By Michael Dunn on Mar 26, 2024

In the realm of food quality and safety, few topics have garnered as much attention as the use of antibiotics in poultry farming. Notably, Chick-fil-A, a major player in the fast-food sector, has recently re...

Read more
Navigating the Complexities of Defining 'Pasture-Raised' - A Farmer's Perspective

By Michael Dunn on Jan 28, 2024

In the evolving world of agriculture, defining what truly constitutes 'pasture-raised' farming is becoming increasingly complex. As a farmer dedicated to ethical and sustainable practices, I find myself refl...

Read more
Farm to Table: The Essence of Wormuth Farm's Promise

By Michael Dunn on Jan 06, 2024

In the world of sustainable agriculture and conscientious consumption, "farm to table" is more than just a buzzword—it's a commitment to quality and transparency. At Wormuth Farm, we understand that this ter...

Read more
Wormuth Farm Advocates for Authentic Standards in Response to Perdue Farms' Petition to USDA

By Michael Dunn on Nov 11, 2023

FOR IMMEDIATE RELEASE November 11, 2023 [Sussex County, NJ] - Responding to the recent petition by Perdue Farms to the United States Department of Agriculture (USDA) for redefining "pasture-raised" poult...

Read more
Lemon Chicken Piccata

By Michael Dunn on Oct 28, 2023

Try our sumptuous Lemon Chicken Piccata, prepared using pasture-raised, skinless chicken breasts. This classic Italian dish, enriched with a tangy lemon-caper sauce, highlights the tender, ethically-raised c...

Read more
A Step Backward: Perdue Farms Corporate Petition to Redefine Pasture Raised Chicken

By Michael Dunn on Oct 21, 2023

Recently, Perdue Farms has petitioned the United States Department of Agriculture (USDA) with a proposal to redefine what qualifies as "pasture raised" for poultry. At a glance, this effort seems aimed at di...

Read more
5
Chicken Pot Pie: The Ultimate Comfort Food with Wormuth Farm’s Pasture-Raised Chicken

By Michael Dunn on Sep 13, 2023

As the leaves turn and the air crisps, our culinary focus shifts toward hearty, comforting meals that warm us from the inside out. What could be more fitting for fall than a classic Chicken Pot Pie? Made wit...

Read more
The Organic Meat Debate: Why Grass-Fed and Pasture-Raised Are Better Choices

By Michael Dunn on Aug 30, 2023

The organic food movement has gained significant traction over the years, with many consumers opting for organic meat products. However, it's essential to critically examine the claims and practices behind o...

Read more
What is Regenerative Agriculture? A Closer Look at Wormuth Farm Practices

By Michael Dunn on Aug 22, 2023

Regenerative agriculture is more than a farming method; it's a philosophy that prioritizes the health of the soil, ecosystem, animals, and, ultimately, the people who consume the products. At Wormuth Farm, r...

Read more