Celebrate Thanksgiving with Pasture-Raised Smoked Ham

Skip the turkey this year. Eat ham.

Shop Thanksgiving Ham

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Restaurant Quality Taste | Ethical Pasture Raised Farming

Support local ethical farming and feed your family with confidence. No middleman, no distributor, no supermarket - just us the farmer.

Pork

Poultry

Lamb

Wormuth Farm's Pasture Raised Lamb, Pork, and Chicken

From our family to yours, everything you see here is pasture-raised by us with care and respect. Our hands-on approach ensures that the meat you serve at your dinner table is tender, flavorful, and raised responsibly.

Smoked Ham, Pasture Raised, Uncured

Smoked Ham, Pasture Raised, Uncured

From $53.95
Unit price $9.08 per  lb

Whole Young Roaster Chicken, Pasture Raised, 5 to 6 lbs

Whole Young Roaster Chicken, Pasture Raised, 5 to 6 lbs

$29.95
Unit price $5.99 per  lb

Pastured Pork Sausage, Hot Italian, Sicilian-Style

Pastured Pork Sausage, Hot Italian, Sicilian-Style

$13.95

Smoked Ham Steak, Pasture Raised, Uncured

Smoked Ham Steak, Pasture Raised, Uncured

From $12.95

Chicken Drumsticks, 2 lbs, Pasture Raised

Chicken Drumsticks, 2 lbs, Pasture Raised

$12.95
Unit price $6.48 per  lb

Smoked Bacon Ends, Uncured, Pasture Raised

Smoked Bacon Ends, Uncured, Pasture Raised

$12.95

Chicken Backs and Carcasses, Pasture Raised, for Stock and Soup

Chicken Backs and Carcasses, Pasture Raised, for Stock and Soup

From $12.95

Pastured Pork Sausage, Sweet Italian, Sicilian-Style

Pastured Pork Sausage, Sweet Italian, Sicilian-Style

$13.95

Sliced smoked, boneless pastured ham
Weight 5.3 lbs

In stock - Ready to ship 1 left in stock, more on the way Out of stock Item is unavailable

Carbon-neutral shipping on all orders

Farm Blog

farming sustainable farming
The Hidden Costs of Cheap Chicken: Who Pays for Low Prices?

By Michael Dunn on Nov 06, 2025

A man came by the farm recently and mentioned that he could get chicken much cheaper at Sam’s Club. I did not argue with him. He is right. The price per pound on industrial chicken is lower than ours, and in...

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farming
Why Ground Beef Demand, Not Imports, Really Drives Beef Prices

By Michael Dunn on Oct 30, 2025

High beef prices are getting plenty of attention these days from consumers, politicians, and the media. Feedlot Magazine recently ran a piece, “The Source of High Cattle and Beef Prices,” explaining that rec...

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From Garbage to Gourmet: Why What Pigs Eat Matters for Your Pork

By Michael Dunn on Aug 19, 2025

Most people don’t spend a lot of time thinking about what pigs eat, but it has a direct impact on the pork that ends up on your table. In New Jersey and across the country, there are still farms that practic...

Read more