Savor the Flavor of Pastured Pork
Discover the rich taste of Wormuth Farm's ethically raised, premium pasture-raised pork.
Boston Butt Roast, Pasture Raised, Boneless
From $30.00 /
Pastured Pork Sausage, Hot Italian, Sicilian-Style
$12.00 /
Pastured Pork Sausage, Sweet Italian, Sicilian-Style
$12.00 /
Smoked Ham Steak, Pasture Raised, Uncured
From $15.00 /
Pastured Pork Shoulder Roast, Boneless
From $27.50 /
Pastured Pork Belly: Rich, Flavorful, and Responsibly Raised
From $9.49 /
Pork Loin Roast, Pasture Raised, Boneless
From $39.98 /
Smoked Bacon, Pasture Raised, Naturally Cured
$10.49 /
Boneless Pastured Pork Chops: Tender, Juicy, and Responsibly Raised
$16.00 /
Pork Cutlets, Boneless and Pastured Raised
$9.95 /
Smoked Bacon Ends, Uncured, Pasture Raised
$10.00 /
Ethically and Sustainably Farmed in Sussex, NJ
Taste The Quality of Farm Raised
At Wormuth Farm, we raise our pigs naturally and humanely, allowing them to forage on lush pastures under open skies. The result is premium pasture-raised pork that's bursting with flavor and free from antibiotics and hormones.
Discover the Authentic Taste of Pasture-Raised Pork
Indulge in Wormuth Farm's pork, where ethical farming meets exceptional flavor. Our pasture-raised pigs live stress-free lives, producing meat that's not only delicious but also better for your health.
Order Now & Bring The Farm to Your Table
Pasture-based systems often have a lower carbon footprint compared to conventional, industrial pig farming. By avoiding confined animal feeding operations (CAFOs), you're reducing greenhouse gas emissions associated with intensive livestock farming.