From Field to Fork: Wormuth Farm Journal

Savor the Flavor: Braised Chicken Thighs with Tomatoes and Garlic

By Michael Dunn on Sep 02, 2024

There’s nothing quite like a hearty, home-cooked meal that fills your kitchen with the rich aromas of slow-cooked goodness. Today, we're excited to share a delicious recipe that’s perfect for showcasing the ...

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Garlic Herb Roasted Chicken Thighs: A Delicious Farm-to-Table Recipe

By Michael Dunn on May 31, 2024

At Wormuth Farm, we take pride in offering the highest quality pasture-raised chicken. Our chickens roam freely, resulting in tender, flavorful meat that's perfect for any dish. Today, we’re sharing a favori...

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Why Choose Pasture-Raised? The Clear, Bright Difference for Healthier Chickens and Superior Quality

By Michael Dunn on May 18, 2024

At Wormuth Farm, we take pride in our commitment to sustainable and humane farming practices, which is why we raise our chickens on pasture. This method not only aligns with our ethical standards but also offers numerous benefits over conventional, confined poultry farming.

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Navigating the Complexities of Defining 'Pasture-Raised' - A Farmer's Perspective

By Michael Dunn on Jan 28, 2024

In the evolving world of agriculture, defining what truly constitutes 'pasture-raised' farming is becoming increasingly complex. As a farmer dedicated to ethical and sustainable practices, I find myself refl...

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Wormuth Farm Advocates for Authentic Standards in Response to Perdue Farms' Petition to USDA

By Michael Dunn on Nov 11, 2023

FOR IMMEDIATE RELEASE November 11, 2023 [Sussex County, NJ] - Responding to the recent petition by Perdue Farms to the United States Department of Agriculture (USDA) for redefining "pasture-raised" poult...

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Lemon Chicken Piccata

By Michael Dunn on Oct 28, 2023

Try our sumptuous Lemon Chicken Piccata, prepared using pasture-raised, skinless chicken breasts. This classic Italian dish, enriched with a tangy lemon-caper sauce, highlights the tender, ethically-raised c...

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A Step Backward: Perdue Farms Corporate Petition to Redefine Pasture Raised Chicken

By Michael Dunn on Oct 21, 2023

Recently, Perdue Farms has petitioned the United States Department of Agriculture (USDA) with a proposal to redefine what qualifies as "pasture raised" for poultry. At a glance, this effort seems aimed at di...

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Chicken Pot Pie: The Ultimate Comfort Food with Wormuth Farm’s Pasture-Raised Chicken

By Michael Dunn on Sep 13, 2023

As the leaves turn and the air crisps, our culinary focus shifts toward hearty, comforting meals that warm us from the inside out. What could be more fitting for fall than a classic Chicken Pot Pie? Made wit...

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Why Wormuth Farm's Chicken Sets Itself Apart: A Commitment to Real Free-Range Farming

By Michael Dunn on Aug 12, 2023

In a world where labels like "free-range" and "humanely raised" are often thrown around without substance, it's essential to know where your food comes from. A recent investigation by Vox has shed ...

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How Does Pasture Raised Chicken Differ from Other Poultry Farming Methods?

By Michael Dunn on Aug 06, 2023

In the realm of poultry farming, a myriad of methods have been developed over the years. Each method, from free-range to organic, has its distinct practices and principles. Among these, pasture raised chicke...

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Our Journey to Sustainable Farming at Wormuth Farm

By Michael Dunn on Jun 13, 2023

Hello, dear readers! We're excited to share with you the story of our family farm, Wormuth Farm, nestled in the heart of Sussex County, New Jersey. Our journey in sustainable farming has been an incredible o...

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Frequently Asked Questions about Pasture-Raised Poultry: Debunking Myths and Assuring Quality at Wormuth Farm

By Michael Dunn on May 13, 2023

As consumers become more conscious about the source and quality of their food, pasture-raised poultry has gained significant popularity. At Wormuth Farm, we understand that potential customers may have quest...

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