Tomahawk Pork Chop, Frenched Bone-In Rib Chop
Tomahawk Pork Chop, Frenched Bone-In Rib Chop
Thick. Juicy. Showstopping.
A dramatic, bone-in pastured pork chop with an extra-long frenched rib bone. Perfect for grilling or special occasions.
Bring the steakhouse experience home with our Pasture-Raised Tomahawk Pork Chop! Hand-cut from our pasture-raised pigs, each chop features an extra-long, frenched rib bone for dramatic presentation and incredible flavor. With generous marbling and a thick, juicy cut, this is a pork chop made for serious meat lovers.
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100% Pasture-Raised Our pigs roam freely on open pasture and wooded hills - foraging and rooting as nature intended. Several months spent on Rutan Hill volcano rooting and foraging buried walnuts.
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No Antibiotics or Added Hormones Just real pork, raised the right way.
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Hand-Cut and Frenched The long bone isn’t just for looks - it keeps the meat extra juicy and turns any meal into an event.
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Ideal for Grilling or Roasting The thick cut is perfect for a reverse sear, grill, or even sous vide.
Cooking Tips
This specialty cut, also known as a bone-in ribeye, is French-trimmed to showcase a clean, polished rib-bone "handle" extending from the meat. Richly marbled and exceptionally tender, this cut delivers bold flavor and juicy texture - perfect for grilling, pan-searing, or roasting.
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Grill Season generously, sear over high heat, then finish with indirect heat until the center reaches 145°F.
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Oven Sear in a hot pan, then roast at 375°F until done.
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Rest before slicing Let your tomahawk chop rest for 5-10 minutes after cooking to keep it juicy.
Why Choose Wormuth Farm Pork?
Our pork is raised with care right here in Sussex County, New Jersey. We believe in transparency, humane practices, and amazing flavor - no shortcuts, ever. Taste the difference that pasture and patience make!
Store Pick Up
Place your order online and schedule a farm store pickup at the farm by texting 347-328-4764. Use code LOCALPICKUP for a 15% discount.
Free delivery on orders over $149
Shipped from our Sussex County farm in Wantage, NJ, your purchase arrives via FedEx. Each frozen pork item is carefully packaged in thick insulated thermal containers and loaded with super cold gel packs. It's a tried and true shipping method that works.
We ship from NJ to these states: CT, MA, NH, NJ, NY, PA, RI, WV
In the unlikely event you are not completely satisifed with the taste and quality of your order, or your order arrives damaged, spoiled, or contaminated in any way, please contact us right away and we will be happy to send a free replacement or issue a full refund.
If anything about our refund policy is unclear or you have more questions please feel free to contact us.
Pastured Pork at Wormuth Farm
At Wormuth Farm, our pigs live outdoors in an elm and walnut grove where they have room to roam, root, and explore. They’re raised on pasture with access to fresh air, sunshine, and a natural environment that lets them act like real pigs. Their diet includes a locally milled feed formulated without distiller's grains, along with what they forage, grasses, roots, bugs, and the occasional walnut they find on their own. This gives the pork a firmer, cleaner fat and better flavor.
Raising pigs this way keeps stress low and produces pork with noticeably better texture and flavor. You’ll taste it in every cut. Richer fat, deeper color, and a clean, well-developed flavor that comes from healthy animals raised on open ground. This isn’t commodity pork. It’s pork raised the right way, on a small farm that cares about the work and the animals behind it.
Our Promise to You
When you buy from Wormuth Farm, you’re supporting a farm that puts animal welfare, land stewardship, and honest practices first. We raise our animals with the same care we’d want for our own food. No shortcuts, no confinement barns, no crowding.
The result is pork that’s better in every way that matters: better flavor, better fat quality, and raised with transparency you can trust. Whether it’s a smoked ham, chops, or roasts, we want you to feel confident about what you’re serving to your family and friends. That’s the Wormuth Farm difference. Straightforward, pasture-raised pork from a local NJ farm that takes pride in its work.
