Smoked Ham Hock, Uncured, Pasture Raised

$12.49 Sale Save
  /  
Smoked Ham Hock, Uncured, Pasture Raised
Smoked Ham Hock, Uncured, Pasture Raised
Smoked Ham Hock, Uncured, Pasture Raised
Smoked Ham Hock, Uncured, Pasture Raised
Smoked Ham Hock, Uncured, Pasture Raised
Smoked Ham Hock, Uncured, Pasture Raised

Smoked Ham Hock, Uncured, Pasture Raised

$12.49 Sale Save
  /  
Weight 1.1 lb

Item is in stock 5 left in stock, more on the way Item is out of stock Item is unavailable

From Pasture to Plate: Our pigs roam freely on pasture and between trees, producing pork with unmatched flavor and quality.

We use regenerative practices that restore the land, ensuring a healthier environment for our animals and future generations.

Our pigs live stress-free in pastured settings, resulting in tender, flavorful pork you can trust. Antibiotic and hormone free.

Our Smoked Ham Hock is a delicious, versatile cut packed with flavor. These hocks are slowly smoked to perfection and have a rich, smoky aroma that will elevate soups, stews, beans, or braises. The combination of tender meat, savory fat, and a hint of smokiness infuses any dish with depth and richness.

Why You’ll Love It

  • Unbeatable Flavor The long smoking process brings out the natural flavors of the pork, creating a tender and aromatic hock perfect for traditional recipes or adventurous new dishes.
  • Perfect for Hearty Dishes Ideal for adding flavor to beans, greens, broths, and more. Simply simmer to release all those savory notes and transform your dish.
  • Pasture-Raised Quality Our pork hocks come from pasture-raised pigs, ensuring not only rich flavor but ethical farming practices you can trust. We believe in raising animals on lush, natural pastures, bringing you quality that you can taste.

How to Use

  • Slow-Cook to Perfection Add a smoked pork hock to your favorite slow-cooked dish—whether it's beans, stews, or braises. Cook low and slow to tenderize the meat and infuse its flavor into the whole pot.
  • Flavorful Broth Base The hock’s smoky, savory taste makes it an ideal addition to homemade stocks or soups. Simply simmer in water with vegetables and herbs to create a rich broth that enhances any recipe.

Product Details

  • Weight Approximately 1 lbs per hock
  • Packaged Individually vacuum-sealed for freshness
  • Storage Keep frozen until ready to use. Thaw in the refrigerator overnight before cooking.

Cooking Tips

Slowly heat your smoked pork hock in a pot with your favorite beans, split peas, collard greens, or cabbage. As it cooks, the meat will become tender and fall off the bone, enriching the dish with its smoky, savory flavor. Pair it with rice or potatoes for a complete and satisfying meal.

The Wormuth Farm Promise

At Wormuth Farm, we’re dedicated to raising our pigs on pasture with care and respect for the land and the animals. Our smoked pork hocks are made with quality and flavor in mind—bringing you a product that's ethically raised and full of farm-fresh taste.

Free delivery on orders over $149

Shipped from our Sussex County farm in Wantage, NJ, your purchase arrives via FedEx. Each frozen pork item is carefully packaged in thick insulated thermal containers and loaded with super cold gel packs. It's a tried and true shipping method that works.

We ship from NJ to these states: CT, MA, NH, NJ, NY, PA, RI, WV

Contact us if you would like to make arrangements for shipping to other parts of the US.

Minimum order $60

In the unlikely event you are not completely satisifed with the taste and quality of your order, or your order arrives damaged, spoiled, or contaminated in any way, please contact us right away and we will be happy to send a free replacement or issue a full refund.

If anything about our refund policy is unclear or you have more questions please feel free to contact us.

Your Satisfaction is Our Priority: If you're not completely satisfied with your purchase, we'll gladly offer a full refund or replacement.

Pastured Pork From Wormuth Farm

Welcome to Wormuth Farm, where we're dedicated to providing you with the highest quality pasture-raised pork. Our pigs roam freely in an elm and walnut grove, enjoying fresh air, sunshine, and a diverse diet that includes foraged grasses, roots, and nuts. Unlike conventional farming methods, our pasture-raised approach allows our pigs to live in a stress-free, natural environment where they can grow and thrive.

This ethical and sustainable approach not only reflects our deep commitment to animal welfare but also results in exceptionally tender, juicy, and flavorful pork. The natural diet and outdoor lifestyle of our pigs enhance the taste and quality of the meat, giving it a distinct richness and depth of flavor that’s truly unparalleled. When you choose our pasture-raised pork, you're not just supporting responsible farming practices; you're also elevating your meals with meats that are as nutritious as they are delicious.

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Commitment to Pasture Raised

By choosing Wormuth Farm, you're embracing more than just extraordinary flavors; you're aligning with a philosophy that values animal welfare and sustainable farming. Our commitment to raising healthier, happier animals translates into an unparalleled dining experience for you and your loved ones. Come taste the difference that our dedication to ethical farming creates. It's a choice that your family and friends will not only savor but also thank you for!

Come experience the Wormuth Farm difference, where quality, ethics, and flavor come together in perfect harmony.

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