Smoked Ham Steak, Pasture Raised, Uncured

$17.50 Sale Save
Smoked Ham Steak, Pasture Raised, Uncured
Smoked Ham Steak, Pasture Raised, Uncured
Smoked Ham Steak, Pasture Raised, Uncured
Smoked Ham Steak, Pasture Raised, Uncured

Smoked Ham Steak, Pasture Raised, Uncured

$17.50 Sale Save
Weight 1.75 lbs
Thickness 1/2" thick

In stock - Ready to ship 1 left in stock, more on the way Out of stock Item is unavailable

From Pasture to Plate: Our pigs spend their days rooting and roaming on open pasture—no cramped barns, no stress. The result? Juicy, flavorful pork.

We use regenerative practices that restore the land, ensuring a healthier environment for our animals and future generations.

Raised without antibiotics, ionophores, or growth-promoting hormones. Taste the difference that wide-open space and good husbandry make.

Experience the unparalleled taste of our 1/2" thick Pasture-Raised, Uncured Smoked Ham Steaks, crafted with care from pigs that thrive on the open pastures of Sussex County, New Jersey.

Our pigs roam freely, foraging naturally, which results in ham that's not only exceptionally flavorful but also a testament to our dedication to ethical and sustainable farming.

Each ham steak is cut from a traditional smoked ham made from the entire leg of pork, ensuring tenderness and a rich depth of flavor in every slice. Naturally smoked without the use of artificial nitrates or preservatives, our uncured ham steaks deliver a wholesome, authentic taste that's hard to beat.

Quick and Easy to Prepare

Short on time but don't want to compromise on flavor? Our ham steaks are quick to prepare, making them an ideal choice for busy weeknights or a hearty breakfast. Simply heat them on the stovetop or grill for a few minutes on each side, and they're ready to serve!

Why Choose Our Ham Steaks?

  • Pasture-Raised Quality Our pigs live as nature intended, resulting in superior meat quality.
  • Uncured and Natural Free from artificial nitrates and preservatives for a cleaner, healthier choice. Celery powder is used.
  • Ethically Farmed We prioritize animal welfare and sustainable practices in everything we do.
  • Convenience Enjoy gourmet flavor with minimal prep time.

Serving Suggestions

  • Breakfast Boost Pair with eggs and toast for a classic, protein-packed start to your day.
  • Quick Lunch Slice and add to sandwiches or salads for an instant flavor upgrade.
  • Easy Dinner Serve with roasted vegetables or your favorite side dishes for a satisfying meal.

Order Now and Taste the Difference

Elevate your meals with the rich, smoky goodness of our pasture-raised, uncured smoked ham steaks. Order today and experience the convenience and exceptional flavor that sets our products apart.

Store Pick Up

Place your order online and schedule a farm store pickup at the farm by texting 347-328-4764. Use code LOCALPICKUP for a 15% discount.

Free delivery on orders over $149

Shipped from our Sussex County farm in Wantage, NJ, your purchase arrives via FedEx. Each frozen pork item is carefully packaged in thick insulated thermal containers and loaded with super cold gel packs. It's a tried and true shipping method that works.

We ship from NJ to these states: CT, MA, NH, NJ, NY, PA, RI, WV

In the unlikely event you are not completely satisifed with the taste and quality of your order, or your order arrives damaged, spoiled, or contaminated in any way, please contact us right away and we will be happy to send a free replacement or issue a full refund.

If anything about our refund policy is unclear or you have more questions please feel free to contact us.

Pastured Pork at Wormuth Farm

At Wormuth Farm, our pigs live outdoors in an elm and walnut grove where they have room to roam, root, and explore. They’re raised on pasture with access to fresh air, sunshine, and a natural environment that lets them act like real pigs. Their diet includes a locally milled feed formulated without distiller's grains, along with what they forage, grasses, roots, bugs, and the occasional walnut they find on their own. This gives the pork a firmer, cleaner fat and better flavor.

Raising pigs this way keeps stress low and produces pork with noticeably better texture and flavor. You’ll taste it in every cut. Richer fat, deeper color, and a clean, well-developed flavor that comes from healthy animals raised on open ground. This isn’t commodity pork. It’s pork raised the right way, on a small farm that cares about the work and the animals behind it.

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Our Promise to You

When you buy from Wormuth Farm, you’re supporting a farm that puts animal welfare, land stewardship, and honest practices first. We raise our animals with the same care we’d want for our own food. No shortcuts, no confinement barns, no crowding.

The result is pork that’s better in every way that matters: better flavor, better fat quality, and raised with transparency you can trust. Whether it’s a smoked ham, chops, or roasts, we want you to feel confident about what you’re serving to your family and friends. That’s the Wormuth Farm difference. Straightforward, pasture-raised pork from a local NJ farm that takes pride in its work.

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