Boneless Pastured Pork Chops: Tender, Juicy, and Responsibly Raised

$11.00 Sale Save
Boneless Pastured Pork Chops: Tender, Juicy, and Responsibly Raised
Boneless Pastured Pork Chops: Tender, Juicy, and Responsibly Raised
Boneless Pastured Pork Chops: Tender, Juicy, and Responsibly Raised
Boneless Pastured Pork Chops: Tender, Juicy, and Responsibly Raised
Boneless Pastured Pork Chops: Tender, Juicy, and Responsibly Raised
Boneless Pastured Pork Chops: Tender, Juicy, and Responsibly Raised

Boneless Pastured Pork Chops: Tender, Juicy, and Responsibly Raised

$11.00 Sale Save
Weight 1.0 lb (Two 8oz chops)

In stock - Ready to ship 10 left in stock, more on the way Out of stock Item is unavailable

From Pasture to Plate: Our pigs spend their days rooting and roaming on open pasture—no cramped barns, no stress. The result? Juicy, flavorful pork.

We use regenerative practices that restore the land, ensuring a healthier environment for our animals and future generations.

Raised without antibiotics, ionophores, or growth-promotants like ractopamine. Taste the difference that wide-open space and good husbandry make.

Experience the superior taste and tenderness of our boneless pasture-raised pork chops, a perfect addition to any meal. Raised in the open pastures of Wormuth Farm, our pigs enjoy a varied and natural diet that results in flavorful, juicy meat with a tender texture that stands out from conventionally raised pork.

Why Choose Boneless Pasture-Raised Pork Chops?

  • Exceptional Flavor Our pasture-raised pork chops are richly marbled, offering a perfect balance of juicy meat and flavorful fat. The natural diet of our pigs, which includes foraging in the forest for nuts and roots, contributes to a depth of flavor that’s hard to beat.
  • Tender and Juicy Without the bone, our pork chops are easy to cook and serve, delivering a tender, succulent bite every time.
  • Ethical and Sustainable Farming Raised without antibiotics or hormones, our pigs live in a stress-free environment on pasture, where they can roam freely and express their natural behaviors. This humane approach not only benefits the animals but also ensures a higher quality product for you.

Cooking Tips for the Perfect Pork Chop

  • Preparation For best results, bring the pork chops to room temperature before cooking. Pat dry and season generously with salt, pepper, and your favorite herbs or spices.
  • Grilling Grill over medium-high heat for about 4-5 minutes per side, or until the internal temperature reaches 145°F (63°C). Let the chops rest for 3 minutes before serving.
  • Pan-Seared Sear in a hot skillet with a bit of oil or butter, then finish in the oven at 375°F (190°C) for 10-15 minutes, depending on thickness. This method locks in juices while creating a beautiful crust.
  • Pairings Complement the rich flavor of our pasture-raised pork chops with sides like roasted vegetables, mashed potatoes, or a fresh green salad.

Freshness, Shipping, and Satisfaction Guarantee

Our boneless pasture-raised pork chops are expertly butchered and frozen to preserve their freshness. Each chop is shipped directly from our farm in Sussex County, NJ, in insulated packaging to ensure it arrives in perfect condition. We offer free shipping on orders over $149.

At Wormuth Farm, we’re committed to providing you with the highest quality products. If you’re not completely satisfied with your order, we offer a full refund or replacement—your satisfaction is our priority.

Store Pick Up

Place your order online and schedule a farm store pickup at the farm by texting 347-328-4764. Use code LOCALPICKUP for a 10% discount.

Free delivery on orders over $149

Shipped from our Sussex County farm in Wantage, NJ, your purchase arrives via FedEx. Each frozen pork item is carefully packaged in thick insulated thermal containers and loaded with super cold gel packs. It's a tried and true shipping method that works.

We ship from NJ to these states: CT, MA, NH, NJ, NY, PA and RI

In the unlikely event you are not completely satisifed with the taste and quality of your order, or your order arrives damaged, spoiled, or contaminated in any way, please contact us right away and we will be happy to send a free replacement or issue a full refund.

If anything about our refund policy is unclear or you have more questions please feel free to contact us.

Pastured Pork at Wormuth Farm

At Wormuth Farm, our pigs live outdoors in an elm and walnut grove where they have room to roam, root, and explore. They’re raised on pasture with access to fresh air, sunshine, and a natural environment that lets them act like real pigs. Their diet includes a locally milled feed formulated without distiller's grains, along with what they forage, grasses, roots, bugs, and the occasional walnut they find on their own. This gives the pork a firmer, cleaner fat and better flavor.

Raising pigs this way keeps stress low and produces pork with noticeably better texture and flavor. You’ll taste it in every cut. Richer fat, deeper color, and a clean, well-developed flavor that comes from healthy animals raised on open ground. This isn’t commodity pork. It’s pork raised the right way, on a small farm that cares about the work and the animals behind it.

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Our Promise to You

When you buy from Wormuth Farm, you’re supporting a farm that puts animal welfare, land stewardship, and honest practices first. We raise our animals with the same care we’d want for our own food. No shortcuts, no confinement barns, no crowding.

The result is pork that’s better in every way that matters: better flavor, better fat quality, and raised with transparency you can trust. Whether it’s a smoked ham, chops, or roasts, we want you to feel confident about what you’re serving to your family and friends. That’s the Wormuth Farm difference. Straightforward, pasture-raised pork from a local NJ farm that takes pride in its work.

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