Savor the flavor of a capon but with an ethical twist.
Our pasture-raised roaster chickens, weighing in at a generous 5 to 6 lbs, offer the same tenderness and rich taste of a traditional capon without the need for caponizing.
Raised in a humane, sustainable environment, these birds are ideal for the conscientious home chef looking to enjoy ethically raised, delicious poultry.
Enjoy the tenderness and flavor typically found in a capon, but raised with humane, sustainable practices that don’t require caponizing.
These large, tender roasters are perfect for breaking down into economical portions or roasting whole for a family feast. Raised on open pasture, they enjoy fresh air, sunlight, and a nutrient-dense foraged diet, producing meat that’s juicy, succulent, and full of flavor.
- Ethical Alternative to Caponizing – Enjoy the tenderness and flavor of a capon without compromising your values.
- Pasture-Raised for Optimal Health and Taste – Our birds live stress-free lives outdoors, foraging on grass, clover, and seeds.
- Nutrient-Dense, Flavor-Packed Meat – Bold, juicy, and tender, these premium roasters will elevate any meal.
- Humane, Sustainable Farming – Raised with love, our chickens are moved to fresh pasture daily, ensuring they have space to roam and forage naturally.
Feel good about what you’re feeding your family.
No antibiotics. No hormones. Just real, pasture-raised chicken.
Processed under USDA inspection.
