Pork Spare Ribs, Pasture Raised
Pork Spare Ribs, Pasture Raised
Pasture-Raised Pork Spare Ribs
Rich, meaty ribs with deep flavor and exceptional tenderness
Our pasture-raised pork spare ribs are a favorite for low-and-slow cooking, whether you’re firing up the smoker, tending the grill, or cooking them gently in the oven. These ribs are well-marbled, deeply flavorful, and reward patience with tender, juicy meat that pulls cleanly from the bone.
Why these ribs stand out
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Meaty, well-marbled spare ribs with real pork flavor
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Ideal for slow cooking, smoking, or finishing on the grill
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Forgiving cut that stays juicy when cooked low and slow
Cooking tip
For consistently tender ribs, cook them gently over low heat until the meat is just beginning to pull back from the bone, then finish over higher heat to build a smoky, caramelized exterior. They’re excellent with a dry rub, a light glaze, or simply seasoned with salt and pepper—the pork carries the flavor.
Raised the right way
Our pigs are raised on pasture and in wooded areas at Wormuth Farm, where they forage naturally and live low-stress lives. That environment produces pork with better texture, better fat, and better flavor than factory-farmed alternatives.
No antibiotics. No shortcuts. Just carefully raised pigs and honest, well-crafted pork.
Bring home spare ribs that cook beautifully, feed a crowd, and remind you why real pork is worth seeking out.
Store Pick Up
Place your order online and schedule a farm store pickup at the farm by texting 347-328-4764. Use code LOCALPICKUP for a 10% discount.
Free delivery on orders over $149
Shipped from our Sussex County farm in Wantage, NJ, your purchase arrives via FedEx. Each frozen pork item is carefully packaged in thick insulated thermal containers and loaded with super cold gel packs. It's a tried and true shipping method that works.
We ship from NJ to these states: CT, MA, NH, NJ, NY, PA and RI
In the unlikely event you are not completely satisifed with the taste and quality of your order, or your order arrives damaged, spoiled, or contaminated in any way, please contact us right away and we will be happy to send a free replacement or issue a full refund.
If anything about our refund policy is unclear or you have more questions please feel free to contact us.
Pastured Pork at Wormuth Farm
At Wormuth Farm, our pigs live outdoors in an elm and walnut grove where they have room to roam, root, and explore. They’re raised on pasture with access to fresh air, sunshine, and a natural environment that lets them act like real pigs. Their diet includes a locally milled feed formulated without distiller's grains, along with what they forage, grasses, roots, bugs, and the occasional walnut they find on their own. This gives the pork a firmer, cleaner fat and better flavor.
Raising pigs this way keeps stress low and produces pork with noticeably better texture and flavor. You’ll taste it in every cut. Richer fat, deeper color, and a clean, well-developed flavor that comes from healthy animals raised on open ground. This isn’t commodity pork. It’s pork raised the right way, on a small farm that cares about the work and the animals behind it.
Our Promise to You
When you buy from Wormuth Farm, you’re supporting a farm that puts animal welfare, land stewardship, and honest practices first. We raise our animals with the same care we’d want for our own food. No shortcuts, no confinement barns, no crowding.
The result is pork that’s better in every way that matters: better flavor, better fat quality, and raised with transparency you can trust. Whether it’s a smoked ham, chops, or roasts, we want you to feel confident about what you’re serving to your family and friends. That’s the Wormuth Farm difference. Straightforward, pasture-raised pork from a local NJ farm that takes pride in its work.
